Amenta and Juan Ignacio Juan Ignacio Castro, premiered subtracted the first weekend of August and we were there. As soon as I saw posted on menu designed for that night, I booked for two with the certainty that I ...

It appears that Lucy is busy sharing their recipes Paraguayan specialties. Amazes us with a recipe that can be used for multiple purposes. As a snack, lunch, accompanying a meal, or as she says, "in the company of a mate ...

A while since my last recipe is over. That's why although being Sunday night, I write this recipe quickly spectacular Scons Classics without ever having taken off his jacket still cooking. I expected a long ...

This recipe may seem ridiculous to you but a few days ago the issue started preparing some minihamburguesas Kobe (Waygu) as an appetizer for a Japanese dinner and I could say that has nothing ridiculous, and indeed, the ...

A few days ago we shared a preparation of sardines marinated in an interesting and tasty sandwich. Today we bring those same sardines marinated in another preparation where the fish take more prominence to form the basis for the preparation and where ...

The other day on our visit to The Tasquita in front of the soon to give you details, among other desserts we tried, this exceptional cheese that we were pleasantly surprised. Cañarejal Cheese Cake is a farmhouse cheese from sheep ...

The French Basque cuisine is a mixture privileged that sometimes lets you discover fantastic surprises that delight the palate. On our recent tour of Saint Jean de Luz, which we were not quite ...

"You live at home ... Are not you grill?! ... "Friends and family already know how is the hand, but as the claim is always the same. Is that, living at home around here and not have a ...

This recipe can be prepared as a main course but I recommend it more as a lid or snack at the center, is going to look more and perhaps as a main dish from being too overwhelming if you are not a very good ...