Chipa recipe, a delicious cheese rolls Paraguayan

Lucia seems to still lively Paraguayan sharing their recipes specialties. Today we are surprised with a recipe that can be used for multiple purposes. As a snack, snack, accompanying a meal, or as she says, "in the company of a matt ...

Vienna La Baguette opened in the Mercado de San Anton

Because in a market you can not miss the bread, let alone if artisanal five stars, the new and recently opened Mercado de San Anton (Augusto Figueroa, 24, corner Barbieri. Madrid) welcomes his 14th to ...

Flavored breads. Finally something salty.

I was excited about the desserts. Then to regain interest in those who are more salty lovers, here are this bakery recipe (the first coming from me). If they like it and is clear on the details of the procedure, I ...

Bread Honey, Pistachio and Orange

I had long kept some of the bread recipes that are doing lately and this is new worth sharing. The you can do with different nuts, such as walnuts, pecans or ...

[Img: 4022153976, small] Not long ago I had talked about preparations sold in Dutch supermarkets for some bread at home very easily. The other day I was taking advantage of some time I stopped by a supermarket and ...

Vienna bread and pastry The Crem

Bread and pastries are as old food that their origins are lost. Throughout history it has been the staple food of different cultures all over the world. For all this and because ...

French toast

Surely a few days ago are seeing in all the fabulous pastry toast begin to prepare all days before Easter. Apparently, and although its origin is not clear, the appearance of the toast back ...

Black Olives Bread with Tomato

To date I have made many more savory pastries that with the bread, but the truth is that early experiences with the salt being so interesting that I do not rule any more treros soon. The development of this ...

Wholewheat bread with sesame seeds Black, White and Linseed

Think of all the seeds that so far I have tried to take the bread, my favorite is the sesame his totado flavor and texture are very characteristic and combine perfectly with whole wheat flour. ...

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